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Posts Tagged ‘Plant-Based’

Mushroom Wellington
Baked Bean Cornbread Casserole (Gluten free option)
15-Minute Vegan Pumpkin Chili
Classic Vegan Pumpkin Pancakes (Gluten free option)
Single-Serving Cinnamon Apple Crisp! (Vegan and Gluten Free)

Posts Tagged ‘Plant-Based’

Mushroom Wellington
Baked Bean Cornbread Casserole (Gluten free option)
15-Minute Vegan Pumpkin Chili
Classic Vegan Pumpkin Pancakes (Gluten free option)
Single-Serving Cinnamon Apple Crisp! (Vegan and Gluten Free)

Hi there, my name is Audrey Dunham. I'm a vegan recipe creator, the founder of Peanut's Bake Shop Cookie Kits, and I'm totally food obsessed. I'm also the proud wife of Jeff Dunham, mama to twin boys, and (step)Mama to three grown girls.

I'm here to help make vegan eating as easy, approachable and DELICIOUS as possible.

Posts Tagged ‘Plant-Based’

Posts Tagged ‘Plant-Based’

Deep Dish Vegan Pumpkin Pie with Addictive Gluten Free Crust

Balsamic Glazed Brussels Sprouts

Sweet Vegan Cornbread Muffins (Gluten Free Option!)

Vegan Pumpkin Ice Cream

The BEST Vegan and Gluten Free Almond Pie Crust Recipe!

Easy Skillet Apple Crisp

Posts Tagged ‘Plant-Based’

Posts Tagged ‘Plant-Based’

Now Available! Order Vegan Christmas Cookies and Cocoa now!