Go Back
+ servings
Blueberry Margaritas
Print Recipe
0 from 0 votes

Blueberry Margaritas

These Blueberry Margaritas are the perfect cocktail to serve at your next party, and might be the healthiest margaritas ever! 
Prep Time6 mins
Total Time6 mins
Course: Drinks
Cuisine: plant based, vegan
Keyword: Blueberry Margaritas
Servings: 6 servings


  • 6 cups fresh or frozen Blueberries
  • 1/2 cup bottled or fresh Lemon Juice
  • 2 Medium Oranges, peeled and seeded
  • 1 cup Tequila + more to taste
  • 6 Medium/Large Dates, pitted
  • Optional garnishes: Orange slices and blue straws


  • Place all ingredients in a blender, starting with the liquids, and blend on high for about 20 seconds or until the mixture is very smooth.
  • Fill your glasses all the way up with ice cubes, pour the blueberry margarita mixture into each one, and then garnish as you see fit.  I went with orange slices and blue straws.



  • I use a gold tequila in this recipe, but I imagine a silver tequila would work as well.
  • When putting ingredients in your blender, pour the liquids in first and put the blueberries in last. Your blender blades will thank you!
  • You can absolutely use fresh blueberries in this recipe, but I like to use the frozen type because you can buy in bulk! They also make these margs nice and cold. 
  • To make these margaritas last a bit longer and go a little further, definitely add some extra ice to your glasses when serving. 
  • If you leave out the tequila, this recipe makes a delicious non-alcoholic summer smoothie, too!