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My Story
Hi there, my name is Audrey Dunham. I’m a vegan recipe creator, cookbook author, and the founder of both Autumn Sons Baking Co and Peanut’s Bake Shop Cookie Kits. I am also the mama to twin boys, (step)Mama to three grown girls, and the proud wife of funny man, Jeff Dunham. I’m here to help make vegan eating as easy, approachable and delicious as possible!
It’s all about the food…
Over the past thirteen years, I’ve fully immersed myself in all things food, and have had many culinary-related adventures.
I earned a plant-based nutrition certificate through eCornell, spent a week training at the Culinary Institute of America, started this blog as well as a Youtube Channel where I share my vegan recipes, filmed a Food Network show with my husband Jeff, wrote two vegan holiday cookbooks, and launched two decadent vegan and gluten free cookie mix lines!
During this time I even gave birth to, and am now raising, our fun and crazy twin boys, Jack and James. Who are now, along with my husband, Jeff, my top taste testers!
The Dunhams
Please meet my husband, Jeff, (if you don’t already know him!) and my twin sons, James and Jack (aka: my Autumn Sons)! Here we are doing one of our favorite activities; walking in the beautiful outdoors. Except, we usually aren’t dressed this nicely, and our dog, Sam, has gotten A LOT bigger!
