back
to top

Vegan Ranch Dressing

Jump to Recipe Jump to Video Print Recipe
No ratings yet

When you need a really awesome dressing for your salad or the perfect party dip, this Vegan Ranch Dressing is a delicious way to go. It’s great for both the vegans AND non-vegans in your life! Bonus: It’s ready to eat in about 5 minutes. 

Vegan Ranch Dressing

Why this Recipe Works:

  • Made with simple and easy-to-find ingredients, it couldn’t be any easier to make this Vegan Ranch Dressing.
  • The spices in this vegan ranch really take this dressing to the next level – it tastes super fresh! 

What goes well with this vegan ranch?

Vegan Ranch Dressing with Roasted Buffalo Cauliflower

Looking for other great vegan dressing recipes? Then you have to try my:

How to Make Vegan Ranch Dressing:

1. Simply place all of the ingredients listed below in a small mixing bowl and stir until well combined. That’s it!

Vegan Ranch Dressing

I hope you love it as much as we do!

Top Tips for Making Vegan Ranch Dressing:

  • Have leftovers? This dressing can be stored in the refrigerator for about one week!
  • This dressing also makes a great dip for fresh veggies and for chips.  

Did you try this recipe? Please give it a star rating and let me know what you think in the comments below. Your feedback is very helpful! Thanks in advance.

Vegan Ranch Dressing

Vegan Ranch Dressing

No ratings yet
Print Pin Rate
Course: Sauce
Cuisine: gluten-free, plant based, vegan
Keyword: Vegan Ranch Dressing
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cup

Ingredients

  • 1 c. Vegenaise or other veg mayo
  • 2 Tbsp. fresh or bottle lemon juice (30 ml)
  • 1 tsp. dried parsley
  • 1 tsp. finely chopped fresh chives or 1/2 tsp. dried chives
  • 1/2 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1/4 tsp. dried dill weed
  • 1/8 tsp. salt
  • 1/8 tsp. ground black pepper
  • Variation: For a slightly sweet aioli add 1 Maple Syrup, (this is definitely my personal favorite way to go!) But for a traditional Ranch flavor, stick with the recipe as is.

Instructions

  • Simply place all of the ingredients listed below in a small mixing bowl and stir until well combined. That's it!

Video

Notes

  • Have leftovers? This dressing can be stored in the refrigerator for about one week!
  • This dressing also makes a great dip for fresh veggies and for chips.  
Tried this Recipe? Follow me Today!Mention @AudreyEDunham or tag #AudreyDunhamRecipes!

print recipe

Don’t Miss a Recipe!

Get all my recipes in your inbox when you sign up below.

Privacy Policy

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.